I was entirely over-focused on food yesterday. And today. Entirely. But I’m also entirely okay with the results. Entirely. Sunday soup was a delicious re-run of beef barley- I was giddy when I remembered I had soup in the fridge for lunch. Lunch came after Cheez-its (just a few) and before cantaloupe (quite a bit.) I also made my taco seasoning and promptly used it on chicken for taco Tuesday and my rib-rub which I rubbed onto, you know, ribs. I cooked those low and slow today. I’m still smacking my lips. I countered the savory heat of the ribs with the syrupy sweetness of amaretto-poached pears. Yeah, totally okay with the results of my food-focus.
Yellow Bowl Love folks, I sure felt it 
